Hilton Garden Inn San Diego Mission Valley Stadium opens

Hilton Garden Inn San Diego Mission Valley StadiumHilton Garden Inn has announced the opening of Hilton Garden Inn San Diego Mission Valley Stadium. The property brings 178 new rooms to the Hilton Garden Inn brand and is managed by Evolution Hospitality.

“San Diego’s beautiful coastline is the perfect location for the newest Hilton Garden Inn,” said Adam Lund, general manager. “With our modern amenities and warm hospitality, our guests are assured a comfortable stay while visiting the area.”

Hilton Garden Inn San Diego Mission Valley Stadium is within walking distance of Qualcomm Stadium and 20 minutes from San Diego International Airport. Additionally, visitors can enjoy local attractions including Sea World, the San Diego Zoo and local beaches.

Guests can dine on-property at Verde Kitchen & Bar, which offers a full cooked-to-order breakfast and dinner (including authentic Mexican dishes), cocktails*, and evening room service. The Pavilion Pantry® is open 24 hours and features a complete selection of salty snacks, sweet treats, cold beverages, and frozen, microwaveable packaged items.

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With a multi-million dollar renovation, the new Hilton Garden Inn San Diego Mission Valley Stadium has new double paned windows, a two-story entry pavilion, tile and stone features, landscaping and communal spaces, including a fireplace lounge with a 55′ television.

The hotel also features meeting rooms offering more than 4,900 square feet of flexible meeting space, including a renovated Pacific Ballroom. Hilton Garden Inn guests will see why Life’s Better at the GardenTM through amenities and services offered at each location, including complimentary Wi-Fi throughout the hotel, 24-hour business center, a state-of-the-art fitness center with new Precor equipment, and a resurfaced pool and hot tub.

All guest rooms boast the brand’s signature bedding featuring fresh, white duvets and crisp linens; a spacious and clutter-free work desk with an ergonomic desk chair; and an in-room “hospitality center” with a mini fridge, microwave oven as well as a Keurig coffee maker.

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