Swissôtel Chicago, recognized as one of the Best Conference Hotels in Chicago by U.S. News & World Report, has promoted long-time culinary team member Bo Counts
Michele Esposito appointed as Executive Chef at Four Seasons Hotel at The Surf Club
Four Seasons Hotel at The Surf Club welcomes Michele Esposito as Executive Restaurant Chef of Lido, the hotel’s acclaimed Italian dining destination
Chef Fahdrul Abd Malek welcomes new Executive Chef at Plantation Island Resort
Plantation Island Resort has announced the appointment of internationally experienced Executive Chef Fahdrul Abd Malek, marking another exciting milestone
Jude Rozario appointed as Executive Chef at Hotel Café Royal
Hotel Café Royal, the landmark hotel on Regent Street at the crossroads of Mayfair and Soho, has appointed Jude Rozario as Executive Chef
Jason McCollum appointed Executive Chef at Louisville’s Hotel Bourré Bonne
Hotel Bourré Bonne, Curio Collection by Hilton, a place-making new hotel that redefines contemporary luxury in downtown Louisville
Zibi Klapsia appointed as Executive Chef at voco Zeal Exeter Science Park by IHG
Zeal Hotels has appointed Zibi Klapsia as the executive chef at the award-winning voco Zeal Exeter Science Park. The hire was made shortly after the hotel
Sheraton San Diego Resort appoints Joseph Mills as Executive Chef and Marcos Seville as Director of Food & Beverage
Sheraton San Diego Resort, which just finalized its property-wide $123 million renovation, is proud to announce Marcos Seville has been promoted
Jonathan Rivard appointed Executive Chef at The Westin Grand Cayman Seven Mile Beach Resort & Spa
The Westin Grand Cayman Seven Mile Beach Resort & Spa proudly announces the appointment of Jonathan Rivard as the new Executive Chef.
Benjamin Halat appointed as Executive Chef at Four Seasons Resort Bali At Jimbaran Bay
The appointment of Chef Benjamin Halat as new Executive Chef from May 1, 2026 heralds a new culinary chapter at Four Seasons Resort Bali at Jimbaran Bay.
Frank Martin appointed as Executive Chef at Raffles Seychelles
A new culinary chapter is taking shape at Raffles Seychelles with the arrival of Chef Frank Martin as Executive Chef. Set against the extraordinary beauty of Praslin
