Bringing over 23 years of experience in the hospitality industry, including six with Grace Bay Resorts, Tyagi will oversee day-to-day operations of the property including the resort’s seven distinct dining concepts and Anani Spa.
Estreya Gosalbez named the new General Manager of Four Seasons Resort and Residences Whistler
Following a long career in hospitality, Estreya returns to her first ever Four Seasons property to oversee both the Hotel and Residences.
Thompson Buckhead appoints GM and DOSM for fall opening
Dynamic pair set to elevate Atlanta’s hospitality scene as the team behind one of the city’s most anticipated hotels.
Eric Bates named GM at Wingspread Retreat & Executive Conference Center
Eric Bates previously held the position of general manager for Eaglewood Resort & Spa, a Benchmark resort located in the Chicago suburb of Itasca, Illinois.
Patrick Davila named GM at Hotel Jerome
Aspen’s luxurious mountainside retreat and most storied hotel, is delighted to welcome Patrick Davila as general manager.
Tom Donovan names VP & GM at Turtle Bay Resort
The resort is currently undergoing a transformational renovation and is scheduled to reopen in the summer of 2021.
Pradeep Raman named GM at Baccarat Hotel New York
Pradeep Raman has been named General Manager of the Forbes Five Star AAA Five Diamond Baccarat Hotel New York.
Keep components of a Return to Operations plan
Distilling a return to operations plan into its component parts is the secret sauce to making it manageable. Ultimately, the process for developing a comprehensive plan covers four main themes.
Matt Bailey named GM of Montage Kapalua Bay
With over four decades of hotel industry experience –more than 20 years of which is in Hawaii alone – Bailey is responsible for all Kapalua Bay beachfront resort’s daily operations.
The five changes expected in the hotel industry
The landscape continues to change rapidly and while no one can say with any degree of certainty where everything will land, we are starting to see the shape of things to come. Here are changes that the new normal is likely to bring forward in the hotel industry for owners and operators.
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