People Archives - Insights

Terranea Resort announces new Sales Director

Terranea Resort – a luxury 582-room oceanfront resort on the Palos Verdes Peninsula – has named longtime hospitality industry veteran Troy Wood, CMP, its new director of sales. In his new position, Wood takes charge of developing, overseeing and coordinating all sales initiatives for the acclaimed Mediterranean-style resort, a premier meeting and event destination for executive board retreats, high-level corporate meetings, exclusive events and other professional activities.


Hyatt Regency Danang Resort and Spa appoints new General Manager

Hyatt Regency Danang Resort & Spa has appointed a dynamic new management team as its prepares to reveal a series of essential upgrades that will delight guests and position the resort for an uplifted era of exciting and inspiring hospitality. Mr. Adrian Pulido has become General Manager of this 360-key oceanfront resort, which is nestled directly on the soft sands of Non Nuoc Beach, between the heart of Danang and the UNESCO-listed Hoi An Ancient Town.


HOTEL DU PONT appoints Jeremy Costa as new Managing Director

HOTEL DU PONT, the award-winning independent luxury hotel, and beloved Wilmington, Delaware landmark, is pleased to announce the appointment of Jeremy Costa as Managing Director. As the newest addition to the dynamic leadership team, industry veteran Costa will oversee capital improvements while furthering the recognition, preservation, and celebration of the hotel and its 110-year history. 


NoMad London appoints Christopher Perone as General Manager

NoMad London is pleased to announce the appointment of Christopher Perone, previously Food and Beverage Director, as General Manager of the West End hotspot. A native New Yorker, who helped to launch the original NoMad NYC in 2012, Perone brings over 20 years of operational experience and a wealth of industry knowledge. Since construction of the London flagship began, Perone has played a key role as Food and Beverage Director, developing the culinary offerings and calibre of hospitality the brand is celebrated for. 

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