Killian Donoghue, General Manager of Renaissance Koh Samui Resort & Spa is excited to welcome Mr. Ken Wong Pi Hou who joins as Beverage and Food Manager to the Ren Koh Samui team.
Ken comes from Phulay Bay, A Ritz Carlton Reserve, Krabi as Restaurant Manager. Prior to this assignment, he was Management Trainee at Phulay Bay and was subsequently promoted into the Live Leader program.
Originally from Malaysia, Ken graduated with a BA of International Restaurant Management from Australia and brings with him an energetic vibe to the Renaissance family, leading the B&F Service Team.
Not only is he fluent in Malay, Thai and English, he also speaks Mandarin, Cantonese and Hokkien.
Advertisements
