Bangkok Marriott Hotel Sukhumvit is pleased to announce the appointment of Mr. Orhun Denizoglu as Director of Food and Beverage, overseeing all of the hotel’s outlets, namely, 57th Street, the District Grill Room and Bar, Octave Rooftop Lounge and Bar, Chocolate Cake Company and banquet.
Orhun has been building up his extensive background in Food and Beverage for the past decades and sharpened his skills with different luxury properties around the world, including Ritz Carton properties in Turkey and Bahrain, Fairmont in the UAE and Ayada resort in Maldives.
His last assignment prior to Bangkok was with JW Marriott Medan in Indonesia, where he held the position of Director of Food and Beverage for the past 2.5 years with impressive performance by achieving financial results, service excellence and employees satisfaction across seven F&B outlets.
