eHotelier are delighted to partner with the Customer Experience Exchange for Travel & Hospitality.
Who’s the Host?
Through a survey of over 1,000 industry professionals, eHotelier provide an insight into the industry’s views on the changing role of the general manager and host.
Future leaders of Cambodian hospitality
The first series of the Future Leaders Programme at the Sala Bai Hotel SchoolÊlaunched, sponsored by eHotelier, Swiss-Bell International, and the Friends of Sala Bai Australia.
Talent Management in Hospitality and Tourism
Talent Management in Hospitality and Tourism uses case studies from major international companies as well as SMEs such as The Taj Hotel Group, India, Red Carnation Hotel Group, The Rick Stein group and LaÕAubier in Neuchatel, Switzerland to illustrate successful talent management strategies and how they can be implemented.
SMS Lodging Acquires Hotel St. Augustine
Situated at 347 Washington Avenue, Hotel St. Augustine plans to increase its inventory, which will bring the hotel room count from 24 to more than 45.
Entries open for The Service Award 2016
HSMAI are inviting entries to the award and prizes from the hotel and travel industry. YourÊorganisation is welcome to sign up for the competition for submission of works to The HSMAI Region Europe Service Award 2016. Contributions must be submittedÊas soon as possible no later than March 16.
Best practice in destination development – join us at the Hospitable Cities Summit
On the 15th November 2017, EP and eHotelier are welcoming leaders from around the world to share their experiences and thoughts on the factors that create an hospitable destination – at the Hospitable Cities Summit.
2016 in Review: Brands, Millenials and Reviews
View the best and most informative eHotelier articles from the year of 2016 on Brands, Millenials and Reviews
2016 in Review: Distribution, Marketing & Revenue Management
eHotelier provides the best articles from 2016 on Distribution, Marketing and Revenue Management
2016 In Review
2016 in Review provides a concise collection of the most popular trends facing hospitality leaders today.
