Bliss brings more than 14 years of culinary experience from Portland to Seattle and a love for connecting with the great outdoors to her role at Thompson Seattle.
Ashley Truman Executive Chef at Hotel Erwin
In her new role, Truman will draw from her diverse industry experience to further enhance the dining experience for special events at the hotel, High Rooftop Lounge, Erwin’s Kitchen & Cocktails and Venice Way Pizza, opening next month.
Matthew Harris named Executive Chef of The St. Regis Deer Valley
Chef Matthew Harris returns to The St. Regis Deer Valley where he opened and served as Chef de Cuisine of J&G Grill…
Sinchai Srivipa named Executive Chef at Chiva-Som
As Executive Chef, Chef Sinchai will oversee the creative direction and development of the celebrated, pioneering wellness cuisine for which the resort has won international acclaim.
Mahdi Ghenam named Executive Chef at Meliá Ho Tram Beach Resort
Five-star Meliá Ho Tram Beach Resort has appointed a seasoned executive chef with two decades of luxury hospitality experience in Africa, Asia and North America.
Nicolas Lebas named Executive Chef at Georgia’s Barnsley Resort
Chef Lebas brings with him more than 19 years of culinary experience in both world-class resorts and upscale restaurants across the globe.
JW Marriott appoints Hotel Manager and Executive Chef
JW Marriott Singapore South Beach appoints Luna Bajracharya as Hotel Manager and Simon Song as Executive Chef
Four Seasons Hotel Tianjin names Filippo Fondatori as Executive Chef
Four Seasons Hotel Tianjin has named Filippo Fondatori as its new Executive Chef, where he is responsible for overseeing all culinary programs in the hotel
Pete Page named Executive Chef for Chaminade Resort & Spa, Santa Cruz, California
BENCHMARK® has named Pete Page as executive chef for Chaminade Resort & Spa, a Benchmark Resorts & Hotels historic property located in Santa Cruz, California.
