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a&o Hostels announces new COO – Torsten Loos

Torsten Loos is the new COO of Berlin-based budget group a&o Hostels. He has been with the company since 2002 and, as Director Operations, has been responsible for the operation of the total of 40 properties with 35 general managers and more than 1,000 employees since 2014. During this time, he has developed and established a new management trainee program and the a&o Academy, among other things. The top issue and motivation for Loos as COO remains: “Budget yes, but the focus is on quality.”     

Torsten Loos
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Auberge Resorts Collection names Robert Whitfield Area Vice President

Auberge Resorts Collection, the world’s leading brand of one-of-a-kind, luxury hotels, resorts and residences, today announces that Robert Whitfield will join the company in July 2023 as Area Vice President. Bringing more than three decades of experience in luxury hospitality to his new role, Whitfield will oversee development, operations, sales and marketing, finance, and culture for the brand’s West Coast properties. His scope will include Bishop’s Lodge, Auberge Resorts Collection (Santa Fe, N.M.), Goldener Hirsch, Auberge Resorts Collection and The Lodge at Blue Sky, Auberge Resorts Collection (Park City, UT), Hotel Jerome, Auberge Resorts Collection (Aspen, CO), Madeline Hotel & Residences, Auberge Resorts Collection (Telluride, CO), Mauna Lani, Auberge Resorts Collection (Hawaii), Solage, Auberge Resorts Collection and Stanly Ranch, Auberge Resorts Collection (Napa Valley, CA) and The Inn at Mattei’s Tavern, Auberge Resorts Collection (Los Olivos, CA).

Robert Whitfield
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Maslina Resort announces the appointment of a New Hotel Manager and Executive Chef

The five-star Maslina Resort, Croatia’s very first Mindful Luxury property located on Europe’s sunniest island, Hvar, has announced the appointment of two senior positions following its seasonal reopening for 2023. Carmen Hackmann will be leading the team as Hotel Manager, whilst Miro Marić takes over as Maslina Resort’s Executive Chef. 

Carmen Hackmann
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Helios Technologies President joins Electrolux Board of Directors

Josef Matosevic, President and CEO of Helios Technologies, and previously Executive Vice President and Chief Operating Officer and interim President and CEO of Welbilt, Inc., was recently appointed as non-executive member of the Board of Directors at Electrolux Professional Group.

Josef Matosevic
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Gonzalo Maggi Bescos appointed General Manager at W Miami

W Miami announce the appointment of Gonzalo Maggi Bescos as the new General Manager of the hotel. Gonzalo Maggi Bescos brings a wealth of experience and expertise to the position, having worked in the luxury hospitality industry for over 20 years in leadership roles across multiple continents, companies, and Marriott International brands.

Gonzalo Maggi Bescos
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Christophe Rull appointed Executive Pastry Chef at Hotel Bel-Air in Los Angeles

Denise Flanders, General Manager of Hotel Bel-Air, has appointed Christophe Rull as executive pastry chef of Hotel Bel-Air. In this role, Rull is responsible for overseeing the pastry offerings at the iconic hotel, including in the Restaurant at Hotel Bel-Air, the popular Bar & Lounge, in-room dining, and banquets and events. Christophe is a French-born pastry chef with more than 20 years of experience.

Christophe Rull
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