Breakfast can be a profit center from brand recognition, search engine visibility, and increased turnover and profitability.
8 food and beverage trends to try at your hotel
Following new F&B trends is good for your bottom line – here are the new tendencies you should embrace at your hotel.
Aloft hotels launches new menu across US hotels
Driven by recent insights gathered by Aloft Hotels from guests and hotel owners, the new breakfast concept is purposefully designed to meet the needs of today’s next-Gen travelers.
Hilton Breakfast Alliance transforming breakfast into an opportunity for connection
New research reveals nearly half of Americans feel disconnected to those around them at breakfast, but almost all believe sharing the meal would yield positive effects.
New Hyatt Place survey looks at ways travel affects American breakfast habits
The more people spend their time away from home, the more likely it is that they will eat the proverbial “most important meal of the day.”
Breakfasts are not just for breakfast anymore
Hotel restaurants should take a cue from McDonald’s Egg McMuffin experience to help boost their bottom lines.
Scandic adds to breakfast buffet to cater for those with gluten and lactose allergies
The existing buffet will include a new section aimed at vegans and people with allergies, but will be open to everyone.
Holiday Inn Express introduces all-breakfast emoji keyboard
New BREAKFA-mojis merge technology and art to make the breakfast more fun and more social.
Radisson Blu relaunches Super Breakfast with charity partnership
Guests trying the new Super Breakfast will be encouraged to help vulnerable children through “Buy a Breakfast, Give a Breakfast”, with funds raised going to the World Childhood Foundation.
Holiday Inn Express promo combines pancakes and selfies
The “Pancake Selfie Express” features push-button pancake machines with lasers which then imprint selfies taken via mobile phone camera directly onto each pancake.
