The Leela Ambience Gurugram Hotel & Residences announced the appointment of Mr.Manish Bedi as the Director of Food & Beverage. In his new role, Mr.Manish will oversee F&B across all aspects of the luxury hotel ensuring the highest standards of service and exceptional experience for guests.
As the Director of Food & Beverage, Manish’s strategic vision and hands-on leadership style are poised to enhance the esteemed hotel’s F&B offerings, elevate service standards, and reinforce F&B’s position as a destination of choice for diners.
With an impressive career spanning over two decades, Manish is a distinguished name in the hospitality industry. The industry expert, an alumnus of the prestigious Robert Gordon University of Scotland, hails from Kolkata. The driving force brings a wealth of experience from renowned establishments such as Shangri-La Bengaluru, Shangri-La Dubai, Shangri-La Shanghai, Shangri-La Abu Dhabi and Shangri-La New Delhi along with the Dubai World Trade Centre, a prominent convention and exhibition venue in the Middle East, and The Park hotels.
His responsibilities will include increasing team efficiency, incorporating F&B trends into culinary offerings, and aligning F&B activities with seamless operations. The visionary is known for his passion for elevating dining experiences and driving operational excellence.
The Leela Ambience Gurugram Hotel & Residences believes that Manish will play a pivotal role in enhancing the culinary offerings and reinforcing the hotel’s reputation as a premier destination for unique dining experiences.