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Blue Mountain Resort appoints William Mcpartland as Food & Beverage Director

Blue Mountain Resort, a year-round recreational destination located along the Kittatinny Ridge in the Pocono Mountain regions and managed by KSL Resorts, has named William McPartland as food and beverage director. With over 25 years of diverse restaurant experience, McPartland oversees operations, menu development and implementation at the resort’s Slopeside Pub & Grill with its casual contemporary American cuisine, supervises all catering events for the resort’s 50,000 square feet of outdoor/indoor meeting space and oversees special culinary events such as the Date Night Series and upcoming Wine Fest.

William Mcpartland
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Margaritaville Resort Lake Tahoe appoints Bob Jensch as Managing Director

Margaritaville Resort Lake Tahoe, debuting in Winter 2023 as the brand’s first lodging location in a ski destination, is pleased to announce the appointment of Bob Jensch as managing director. Margaritaville Resort Lake Tahoe will be the only all-suite resort in the south Lake Tahoe basin, nestled at the base of Tahoe’s Heavenly Mountain Resort in the Sierra Nevada Mountains.  

Bob Jensch
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Stefan Soennichsen appointed Managing Director and Regional VP Operations at The Langham London

Langham Hospitality Group has seen a flurry of senior appointments recently. Bob van den Oord’s promotion to CEO, effective September 1st, and Lo Young’s new role as Senior Vice President of Operations in China, overseeing the hotel collection in China, are notable shifts. Now, the Hong Kong-based hotel giant has announced the appointment of Stefan Soennichsen as the General Manager for Langham, London.

Stefan Soennichsen
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Mandarin Oriental, Canouan appoints new GM: Hemal Jain

Mandarin Oriental, Canouan, the all-suite, all-villa luxury resort in St. Vincent and The Grenadines, today announces the appointment of Hemal Jain to General Manager. Bringing more than 18 years of hospitality and executive leadership experience to the five-star Caribbean destination, Jain will oversee day-to-day hotel operations, leading the team in delivering operational excellence and innovative guest programs.

Hemal Jain
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The Ritz-Carlton Maldives, Fari Islands welcomes Rachel Khoo for foodie takeover 29th – 31st October

The Ritz-Carlton Maldives, Fari Islands presents best-selling food writer, Rachel Khoo from October 29th – 31st as she headlines the resort’s Master of Crafts and Craftsmanship Calendar for 2023. Equipped with her highly attuned arsenal of creative culinary credentials, Rachel Khoo will host a series of experiences, including an exquisite choux pastry masterclass for both adults and children, a delectable breakfast grazing table take-over, and guest-judging a ‘bake-off’ with guests.

Rachel Khoo
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Sita Selanont (Khaotu) appointed Group Training Manager at Absolute Hotel Services (AHS)

Absolute Hotel Services (AHS) is thrilled to announce the appointment of Ms Sita Selanont, affectionately known as Khaotu, as the Group Training Manager. In this key role, Khaotu will spearhead developing, implementing, and overseeing comprehensive training programs across AHS’s diverse portfolio of properties, driving excellence and innovation in employee development.

Sita Selanont
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