Insights, News

Fortifying your comfort foods

By Larry Mogelonsky: Keep in mind the crux of comfort foods – emotional eating with a pinch of indulgence – and you'll be sure to satisfy your patrons.

eHotelier logo
Insights

Airline crew security – how safe is your hotel?

The hotel is a safe haven for airline crews and the only place to rest before embarking on their next flight. Therefore, it is important the hotel takes all necessary steps to avoid any intrusion into the crew’s privacy and to prevent sabotage of flight plans.

Insights

What to do with a naked guest

Why do many hotel guests suffering with somnambulism sleep naked, knowing the awkward and embarrassing situations that could happen?

Insights, News

Goodbye is as important as hello

How do you create lasting, positive memories of a guest’s stay while at the same time reinforcing brand imagery and meaning? Consider enhancing their ‘sense of departure’ through publishing. …

eHotelier logo
Insights

Are you properly prepared for a blackout?

Blackouts can happen to hotels anywhere, anytime around the world. In some countries, hoteliers learn to live with blackouts, but are you prepared for all the implications of a longer lasting power loss?

Power-lines600
Insights, News

Strategist or tactician?

By Larry Mogelonsky: Given the variety and complexity of tasks necessary to keep a property running smoothly, the execution of strategic ideas is what really separates the bears from the cubs. Here are suggestions to make you a better tactician.

eHotelier logo
Join over 60,000 industry leaders.

Never miss a trend.

Advertisements