“If we take care of nature, nature will take care of us in return,” is the moving and ever-poignant mantra coming from Charles Nsabimana, the conservationist
Unlocking your mobile ordering potential – why it pays to ditch those “minimum” basic offerings
Hotel groups require more than simple, stand-alone mobile ordering add-ons. They need feature rich, tech-agnostic solutions to empower them to deliver
Botanic Sanctuary Antwerp as a culinary capital and a historic hotel
We are what we eat. For the longest time, this universal motto has pertained only to how diet influences health. Now, it also embodies the epicurean traveler. We are where we travel to eat.
Why a Smarter Central Reservation System is a Strategic Advantage for Modern Hotel Portfolios
AI and the Fear of Job Displacement: Why smart hotels embrace both tech and talent
In the hospitality industry, few topics stir as much debate—and anxiety—as artificial intelligence. For some, AI conjures visions of front desks replaced
Houses not Hotels and other lessons from the House Collective
‘Houses Not Hotels’ is the bold tagline for The House Collective, a three-property Chinese urban luxury brand with locations in Chengdu, Hong Kong and Shanghai.
The evolving art of experiential dining in hospitality: Crafting connection through cuisine
Experiential dining has evolved significantly over the past five years. Where it once might have referred to a themed restaurant or a chef’s table with a touch
Coaching that elevates teams and guest experiences
Encapsulating the Barefoot Luxury Trend at Casa Yuma in Puerto Escondido
One of the biggest trends in hospitality right now is one that’s hard to spot in an aggregated market intelligence report. All over the world, travelers
New behavioral framework exposes the real threats to hotel rate integrity
Not all pricing disparities are created equal. And not all intermediaries play the same role in eroding hotel rate integrity. That’s the key takeaway









