Located in the Jianye district of Nanjing, the hotel has 251 guestrooms including 19 suites that offer a full array of luxury facilities and amenities.
Renaissance Montreal opens with downtown’s first rooftop terrace
Transformed for Renaissance by Groupe Daca and managed by Urgo Hotels Canada, the 142-room Renaissance Montreal captures the spirit of Wanderlust, the brand’s new global design philosophy reflecting a contemporary transformation to appeal to the next gen business traveler.
New Renaissance Suzhou Wujiang Hotel opens in Shengze, China
The new hotel is the first international hospitality brand in the area and the 19th Renaissance branded property to open in China.
Renaissance Lucknow Hotel opens in North India
With 16 floors and 112 rooms, it is the tallest hotel to open in Lucknow and offers stunning views of the Gomti River and the city’s landscape.
Alon Hershkowitz named Executive Sous Chef of The Vinoy Renaissance St. Petersburg Resort & Golf Cub
Hershkowitz’s duties as executive sous chef include everything from creating new menu items and overseeing kitchen staff to managing all culinary operations while exploring his passion of discovering world flavors.
Ken Wong Pi Hou new Beverage & Food Manager at Renaissance Koh Samui Resort & Spa
Ken comes to Renaissance Koh Samui Resort & Spa from Phulay Bay, A Ritz Carlton Reserve, Krabi as Restaurant Manager.
