Study examined the impact of lost lodging revenue to the hotel industry and also the impacts of Airbnb on ancillary departments of a hotel, projected losses to the construction sector, indirect and induced economic impacts on wages and lost jobs, and lost tax revenue.
Holiday Inn New York City ─ Times Square opens in Manhattan
The 35-story hotel becomes the 13th New York hotel in M&R Hotel Management’s 16-hotel portfolio and fifth Holiday Inn hotel.
Michael Hoffmann appointed Managing Director of Waldorf Astoria New York
Hoffmann first joined Hilton Worldwide in 2005 and most recently was the Vice President of Brand Performance Support for both Waldorf Astoria and Conrad Hotels & Resorts brands.
Tracey Rucks new General Manager at Holiday Inn New York City – Times Square
Rucks is an 11-year hospitality industry veteran who has managed hotels in Indiana, New York, New Jersey and Connecticut.
Peter Humig named General Manager of Four Seasons Hotel New York Downtown, opening in 2016
Humig is a tri-lingual globetrotter who was most recently General Manager at the Four Seasons Resort and Residences Whistler.
Aloft Manhattan Downtown – Financial District opens
The hotel joins Aloft Harlem and Aloft New York Brooklyn as the third Aloft hotel in the New York City area.
Scandic To Go setting up mobile hotel room in New York City
Scandic To Go has already visited many spectacular places and events in the Nordic countries, but this will be the first time that it crosses the Atlantic.
LOTTE Hotels & Resorts takes over The New York Palace
Lotte New York Palace is the Korean group’s first hotel acquisition in North America.
Trends and challenges facing hoteliers in New York City (and everywhere else)
Hoteliers have to be flexible enough to respond quickly to trends driven by changing guests expectations.
James Locker new Director of Catering & Conference Services at Trump SoHo
Locker brings with him extensive experience in catering and events at luxury hotels including most recently, Langham Place on Fifth Avenue, where he served as Director of Catering and Events since 2014.
