With guest expectations changing and hoteliers under pressure to generate additional revenue, the need for a more digitised guest experience and alternative income streams has accelerated and become more of a necessity than a ‘nice to have’.
Automated in-stay upselling via Oaky
Oaky takes its new automated in-stay upselling function live to enable seamless upselling throughout the entire guest journey.
Economy properties as guestroom vending machines
Vending machines replace the need for a cashier or any other form of staffing besides restocking and maintenance. Can hotels be the same?
Farmers Blend fixes the in-room coffee dilemma
Farmers Blend Coffee offers a single serve pour-over system with convenient, biodegradable sachets full of freshly roasted coffee. Place them inside of a cup, then pour hot water over the top, similar to a traditional pour-over.
How to dazzle guests with a great in-room experience
Some hotel are fortunate to be in the perfect location. However, it is possible to dazzle your guests even when they can’t throw back the curtains to a spectacular view.
