The seventh edition of the Young Hoteliers Summit is fast approaching. Aiming to build a dynamic communicative platform that bridges the gap between leading hospitality companies, YHS will warmly welcome this year many industry masterminds and top notch talents of over 40 hospitality schools from around the world.
Online Course: Hospitality English Language for Front of House – Get Red-e today!
With English recognised as the international language of the hospitality industry, it is vitally important for all industry professionals to develop a proficiency in English.
Travelations conference to engage the silent traveller
Sphere Conferences will host Travelations 2016 in Singapore this May, with the aim of engaging the silent traveller – someone who plans ahead, but never talks to you.
Industry booming ahead of Hotel Show Saudi Arabia
A record 47,431 rooms and 124 hotel projects are currently under development in Saudi Arabia, according to a new report.
Oil crisis enables hospitality revolution
The Kingdom of Saudi Arabia’s future is assured by a US$628 billion budget to finance years of developments within multiple sectors, including IT and tourism, where hospitality intersects.
Virtual Hospitality Expo calls for exhibitors
On February 23 and 24, from 11am until 5pm EST, you could be an exhibitor at the Virtual Hospitality Expo, a trade show presented live on the internet.
ExCeL London hosts Hotelympia 2016
Britain’s most comprehensive hospitality event, Hotelympia, returns February 29 – March 3 at ExCeL London.
TDS Asia returns with new name, location
TDS Asia 2016 is back and they’ve gone bigger and broader for 2016 with the EyeforTravel Asia Summit.
Blue Mountains International Hotel Management School hosts 26th annual CAUTHE conference
The Blue Mountains International Hotel Management School (BMIHMS) will host the 26th annual CAUTHE Conference in Sydney from 8-11 February 2016.
Al Khozama’s Matthew Cropp on F&B in Saudi Arabia ahead of Hospitality Business Conclave
Matthew Cropp, Corporate Director Food & Beverage Culinary & Concept Development at Al Khozama Management Company — Hospitality Division talks about F&B innovation ahead of the Hospitality Business Conclave on January 25.
