EHL Hospitality Business School

EHL Hospitality Business School, founded in 1893 as Ecole Hôtelière de Lausanne, is renowned as a center of excellence for service-focused industries. Learn more at https://ehl.ch/

About EHL Hospitality Business School:

EHL Hospitality Business School, founded in 1893 as Ecole Hôtelière de Lausanne, is renowned as a center of excellence for service-focused industries. For over 125 years, our school has specialized in teaching people, in sectors ranging from hospitality to banking and retail, the skills they need to succeed. 

We believe that soft skills paired with smart know-how define the most inspiring people. These are the qualities we instill in our course participants. Drawing on our Swiss heritage, we give professionals a unique perspective into the meaning of outstanding service and what it takes to keep people engaged and motivated. 

When you study at EHL, you also become part of our well-connected alumni to broaden your prospects. Join a network of over 30,000 members spread across 150 countries.

EHL offers an international learning experience for talented, ambitious students from around the world. It has an average of 120 student nationalities for around 3,400 students. The school has two campuses in Switzerland, and a new campus in Singapore.

BEST FOR:

Hospitality education
Undegraduate
Post Graduate
Master

Contact Details:

Company: EHL Hospitality Business School

Location: Switzerland and singappore

Founded: 1893

Website: http://www.ehl.edu

FEATURES

  • Bachelor of Science in International Hospitality Management
  • EHL Academy (Pre-University Program)
  • Culinary & Restaurant Management Certificate
  • Online Hotel Management Courses
  • Executive MBA
  • Hospitality Executive MBA (in China, with CEIBS)
  • MBA in Hospitality (80% Online)
  • Master (MSc) in Wine & Hospitality
  • Master in Hospitality Management
  • Master (MSc) in Global Hospitality Business
  • Swiss Professional Degree in Hotel & Restaurant Management (HF)
  • Short Courses at EHL

ARTICLES

Leading change effectively

Leading change effectively – Insights from top hospitality leaders

Welcome to a collection of insights and learnings based on the lived experiences of some of the many hospitality managers encountered at EHL. Based on practicing a set of key...
overtourism

Overtourism: How to avoid it for better travel experiences

Savvy travelers can avoid the pitfalls of overcrowded hotspots by traveling during shoulder-seasons, staying overnight and  discovering destination dupes.

What is sustainable travel: 10 best practices

As academics specializing in the travel, tourism and hospitality (TTH) industry, we have trained and advised dozens of companies in their journey towards sustainable businesses. There is so much more...

Revenue growth management in food service: What you should think about

By combining modern technology with an analytical mindset, you can refine your operations, target high-performing markets, and realign your offering with consumer demands to achieve sustained revenue growth. 

AUTHORS

Ira Vouk
Assistant Professor of Marketing and Director of the Customer Experience Management Institute

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