Europe’s very first Hell’s Kitchen opens its doors today at The Unexpected Ibiza Hotel, marking a major milestone in the evolution of Ibiza’s dining scene. This bold new opening is the result of an exclusive collaboration between Gordon Ramsay Restaurants and leading hotel management portfolio Palladium Hotel Group, bringing the heat and culinary excellence of the globally recognised Hell’s Kitchen brand to Spain for the very first time. Located in the heart of Playa d’en Bossa, the restaurant promises a truly unforgettable culinary and entertainment experience within the new The Unexpected Ibiza Hotel, launched as a disruptive and experiential luxury concept.
Open for dinner seven days a week, Hell’s Kitchen Ibiza combines the island’s vibrant energy with the fiery spirit of Gordon Ramsay Restaurants’ signature dining. The opening menu features a dynamic mix of adapted Hell’s Kitchen favourites, innovative new creations, and timeless Gordon Ramsay classics. Reimagined favourites include croquettes, Hamachi crudo, and pan-seared scallops. 10 brand-new dishes exclusive to the Ibiza outpost highlight local ingredients and bold flavours, such as hell-fired scallops, Basque-style cheesecake, and whole grilled branzino. Guests can also indulge in beloved Gordon Ramsay signatures, including the beef wellington and the ever-popular sticky toffee pudding.
The bar at Hell’s Kitchen Ibiza is the perfect destination for after-dinner drinks or to kick off an exciting evening in style. Guests can enjoy signature cocktails from Hell’s Kitchen’s global outposts, including the vibrant tequila-based ‘Eighteen Stars’. Exclusive to Ibiza, three new cocktails bring a bold local twist to the menu. Highlights include ‘The Unexpected Sour’ and ‘The Thyme Traveller’, an herbaceous hit made with hierbas ibicencas, the island’s signature anise-flavoured spirit. Vibrant and unapologetically stylish, the bar captures the essence of Hell’s Kitchen and Ibiza in one elevated cocktail experience, the perfect bridge from dinner to dancefloor.
Gordon Ramsay commented, “I’m so excited to be bringing Hell’s Kitchen to the electrifying island of Ibiza this summer! This place has it all – explosive energy, legendary nightlife, and a food scene that’s absolutely world-class. Ibiza is the ultimate backdrop for the bold, high-octane experience that is Hell’s Kitchen. We’re turning up the heat like never before, with stunning dishes, killer cocktails, top-tier entertainment, and that unmistakable Hell’s Kitchen fire. Whether you’re local or flying in from across the globe, get ready for something unforgettable.”
Ana Morillo, Corporate Managing Director for All Inclusive & High Energy Brands at Palladium Hotel Group, says “We’re thrilled to partner with Gordon Ramsay Restaurants to bring the iconic Hell’s Kitchen experience to Europe for the very first time. Launching it at The Unexpected Ibiza Hotel — one of Palladium Hotel Group’s most significant launches this year — marks a major moment for us. Hell’s Kitchen Ibiza will offer a bold, vibrant dining experience that perfectly captures the spirit of the island and our brand.”
Designed to be more than just a restaurant, Hell’s Kitchen Ibiza blends world-class service, striking interiors, live entertainment and high-energy ambiance into one seamless experience. Located within The Unexpected Ibiza Hotel, formerly known as The Ushuaïa Tower, the restaurant sits at the heart of a newly imagined hospitality concept that reflects the spirit and luxury of its surroundings. With six distinct bars and restaurants, the hotel is quickly becoming one of the island’s most exciting gastronomic destinations.
