
Montage Healdsburg is pleased to announce the appointment of John Wielenberg as hotel manager, overseeing daily operations for the resort’s 258-acre retreat in Sonoma wine country. With more than 15 years of experience in luxury hospitality and a strong foundation in food and beverage operations, Wielenberg brings a collaborative leadership style and a deep commitment to service excellence.
Wielenberg joined Montage International in 2023 as hotel manager at Pendry West Hollywood, where he led key departments including rooms, security and Spa Pendry, while also supporting the success of the hotel’s award-winning culinary concepts helmed by Chef Wolfgang Puck. Previously, he held leadership roles at renowned properties across the U.S. and Europe, including The Ritz-Carlton, Wolfsburg, Half Moon Bay, and Los Angeles & JW Marriott L.A. LIVE, where he oversaw operations for 10 distinct dining venues. In 2020, Wielenberg played a pivotal role in steering The West Hollywood EDITION through the pandemic as executive assistant manager, setting new benchmarks in financial performance, guest satisfaction and employee engagement during a challenging time for the industry.
A native of Bösel, Germany, Wielenberg launched his hospitality career in a family-owned restaurant, where he gained early exposure to service and culinary excellence, laying the groundwork for impactful operational leadership.