Sebastián Blanco brings over two decades of luxury hospitality experience to this esteemed resort. His illustrious career includes key roles with prestigious brands such as Four Seasons and Hyatt, where he honed his expertise in Rooms, Food and Beverage, Revenue Management, and Sales and Marketing. His journey in the hospitality industry began with a deep passion for creating exceptional guest experiences, a passion that has only grown stronger over the years.
Before joining The Vines Resort & Spa, Sebastián served as the General Manager of Carmelo Resort & Spa in Uruguay. In this role, he successfully led the transition of the resort from a Hyatt-branded property to an independent resort, significantly enhancing both operational excellence and guest satisfaction. Sebastián’s innovative approach to sustainability included launching a project to produce local food for the resort’s outlets, improving both product freshness and environmental conservation efforts.
Sebastián is dedicated to fostering high-performance teams and delivering outstanding results. At The Vines Resort & Spa, he looks forward to leveraging his extensive experience to elevate the guest experience and drive continued success for this renowned ultra-luxury destination.
The appointment of Sebastián Blanco marks an exciting new chapter for The Vines Resort & Spa, and it is confident that his leadership will enhance its commitment to providing extraordinary experiences in the heart of Argentina’s premier wine region.
