Loews Hotels at Universal Orlando has named the Director of Food and Beverage for Universal’s Endless Summer Resort – Surfside Inn and Suites, opening June 27.
At completion, Universal’s Endless Summer Resort will add more than 700 jobs to Orlando’s hospitality industry and bring the number of Loews Hotels & Co team members based at Universal Orlando Resort to more than 5,500.
Parker was previously Director of Food and Beverage for Hard Rock Hotel at Universal Orlando and was responsible for all aspects of the award-winning hotel’s food and beverage operations. He previously worked for Timpano Italian Chophouse, Ruth’s Chris Steakhouse and Deniro’s Food Inc.
