The 25-year veteran of loyalty, travel and payments industries to drive expansion into North and South America.
Sean McCarron appointed General Manager for Waldorf Astoria Orlando
With over 15 years of experience in luxury hotel management, McCarron will oversee the day-to-day operations of the property.
Sammy Carolus named new Grand Hyatt Taipei GM
Carolus relocates to Taipei with more than 20 years of experience in the hospitality industry.
Leslie Johnson named new Spa Director for The Spa at La Costa
In her new role, Johnson will be responsible for overseeing and creating the overall programming at The Spa at La Costa, which recently unveiled its new treatment menu for 2016.
Patrick Dumont appointed Chief Financial Officer at Las Vegas Sands
Patrick Dumont has served in operating and finance leadership positions since joining the company in June of 2010. Since July 2013, he has served as senior vice president of finance and strategy.
Alex Andjel new Vice President of Development at Virgin Hotels
Andjel, who is located in London, will oversee the brand’s expansion into Europe.
Richard Arnold appointed Chief Development Officer at Auberge Resorts Collection
Arnold’s responsibilities will include identifying, negotiating, and securing all development projects, including new construction, conversions, expansions, and acquisitions.
Kempinski Hotels announces appointment of long-serving Board Member Markus Semer as CEO
Markus Semer is joined by his colleagues on the Management Board, Colin Lubbe, Chief Financial Officer, and Marcus van der Wal, Chief Operating Officer, whose long-term mandates were also extended pre-term, today.
Mandarin Oriental announces three General Manager appointments in Asia
Anthony Costa has been appointed GM of Mandarin Oriental, Hong Kong, Paul Jones has succeeded Anthony Costa as GM of Mandarin Oriental, Tokyo and Michael Ziemer moves from The Excelsior, Hong Kong to succeed Paul Jones as GM of Mandarin Oriental, Taipei.
Christian Plotczyk named Vice President of Food + Beverage at Virgin Hotels
Plotczyk spent six years as the Vice President of Culinary + Operations for Rosa Mexicano Restaurants before moving over to The One Group Hospitality/STK Restaurants.
