Wischhoff joins Dream Hotel Group from Accorhotels, where he served as VP of Development, UK & Ireland for four years, and Wyndham Hotel Group, where he spent five years as a Senior Development Manager for the UK, Spain and Portugal markets.
Blaise Montandon new General Manager of Four Seasons Resort Marrakech
Born and raised in Switzerland, Blaise graduated from École hôtelière de Lausanne, Switzerland and comes to Morocco after having lead some of the most beautiful properties in Asia.
Heather Strauss appointed General Manager for Embassy Suites Deerfield Beach Resort & Spa
Prior to her move to Florida, Strauss was the GM of Embassy Suites Birmingham in Birmingham, Alabama where she also taught at Jefferson State Community College for three years.
Hilton announces expanded leadership team for Park Hotels & Resorts
Upon completion of the spin-off, Park will be one of the largest lodging real estate companies, with a diverse portfolio of 67 premium-branded hotels and resorts with over 35,000 rooms.
Todd Adams takes reign as Executive Chef at Saffire Freycinet
Todd’s latest work has seen him at various establishments in Brisbane and Melbourne and most recently, he played a significant role in the opening of Next Hotel Brisbane, by Silver Needle Hospitality, where he was engaged as the Executive Chef of the property.
Lynne Luongo named new General Manager at The VERVE – Crowne Plaza Boston-Natick
In 2011, after more than 20 years with Dolce Hotels & Resorts, Luongo moved to Massachusetts, where assumed the role of General Manager of the DoubleTree by Hilton in Bedford, a position she held for five years.
Santosh Iyer named Regional Director of Sales India & Middle East for Absolute Hotel Services
Iyer joins AHSI with over 16 years to extensive sales experience, most recently a three-year stint at one of the busiest airport hotels, The Orchid Mumbai.
Miramonte Resort & Spa hires two to lead culinary team
Jeffrey “JC” Converse, C.S.W has bee appointed Director of Food & Beverage and Paul Hancock is the new Executive Chef.
Julie Walsh named Area Director of Revenue Management at Benchmark
Walsh was most recently revenue manager for the Wyndham Hotel Group.
Michael Wong appointed new Executive Chef at InterContinental Mark Hopkins
Wong has spent more than 20 years working with some of the most renowned hotel brands like Hyatt, Starwood, and Hilton in destinations across America from Hawaii to Virginia and throughout California.
