With storied histories in the arts and cultural arenas, both The Beverly Hills Hotel and Hotel Bel-Air continue to offer guests the opportunity to discover art in an unexpected and intimate setting. In addition to seven planned exhibitions in 2023, Hedges will oversee a series of educational artist-focused events and will organize art experiences in partnership with local galleries and museums.
Ron Mays as Executive Chef in The Westin Riverwalk
San Antonio’s luxury landmark, The Westin Riverwalk, San Antonio, proudly announces the appointment of Ron Mays as Executive Chef, adding to its distinguished dining team. In this role, Mays will utilize his wealth of knowledge, creativity and enthusiasm to oversee all culinary direction and operation for the hotel and its refined eateries, Zocca Cuisine D’Italia, Cafecito Café, the Pool Bar, In-Room Dining,and a robust banquet and catering program.
Ary Asriry to Senior Financial role in Anantara Desaru Coast Resort and Villas
Anantara Desaru Coast Resort & Villas, an award-winning luxury escape on Malaysian shores, has announced the appointment of Ary Asriry to the position of the resort’s financial controller.
Zuleika Fennell joins The Thinking Traveller as CEO
Zuleika Fennell joins The Thinking Traveller from Corbin & King, where she was Managing Director of the restaurant group. Here, she operated a collection of high-end, internationally renowned restaurants and hotels, including The Wolseley, The Delaunay and The Beaumont Hotel. Fennell has an established record in running luxury businesses having begun her career in HR and Operations.
Brianna Birtles as Director of Sales and Marketing in Smyth Tribeca
Smyth Tribeca announced today that Brianna Birtles has been appointed as the new Director of Sales and Marketing. Managed by Highgate, Smyth Tribeca is an independent neighborhood hotel in the heart of Tribeca and a stylish destination for business, leisure and family travelers. In her new role, Birtles will oversee the hotel’s sales and marketing efforts and will work to drive new business opportunities and revenue growth.
Mark Pierce Joins UrVenue as VP of Finance
Pioneer of PXMS technology for hotels, resorts and casinos continues to expand its executive team in preparation for nonstop growth and success
Marcos Seville as Executive Chef in Sheraton San Diego Hotel & Marina
Sheraton San Diego Hotel & Marina is pleased to announce the appointment of Marcos Seville to new executive chef. Seville most recently served as resort executive chef at the prestigious Naples Grande Beach Resort in Naples, Florida, where he helmed a team of 10 chefs, 45 cooks and 20 stewards.
Leon Bolivar as new director of marketing in Omni Boston Hotel at the Seaport
Today, Omni Boston Hotel at the Seaport is proud to announce the appointment of Leon Bolivar to the position of Director of Marketing. In this role, Bolivar is accountable for promotion and advertising efforts to drive sales and build awareness for Omni Boston Hotel at the Seaport, among various other projects.
Beverly Hills Hotel and Hotel Bel-Air appoint Jim R. Hedges, IV as Curator of the Arts
James R. Hedges, IV has been appointed Curator of the Arts for The Beverly Hills Hotel and Hotel Bel-Air. In this position, he will oversee the art program across both hotels.
Lesly Connolly joins Lansdowne resort team as National Sales Manager
Lansdowne Resort is pleased to announce the appointment of Lesly Connolly as National Sales Manager.
