Sheraton San Diego Hotel & Marina is pleased to announce the appointment of Marcos Seville to new executive chef. Seville most recently served as resort executive chef at the prestigious Naples Grande Beach Resort in Naples, Florida, where he helmed a team of 10 chefs, 45 cooks and 20 stewards.
Leon Bolivar as new director of marketing in Omni Boston Hotel at the Seaport
Today, Omni Boston Hotel at the Seaport is proud to announce the appointment of Leon Bolivar to the position of Director of Marketing. In this role, Bolivar is accountable for promotion and advertising efforts to drive sales and build awareness for Omni Boston Hotel at the Seaport, among various other projects.
Beverly Hills Hotel and Hotel Bel-Air appoint Jim R. Hedges, IV as Curator of the Arts
James R. Hedges, IV has been appointed Curator of the Arts for The Beverly Hills Hotel and Hotel Bel-Air. In this position, he will oversee the art program across both hotels.
Lesly Connolly joins Lansdowne resort team as National Sales Manager
Lansdowne Resort is pleased to announce the appointment of Lesly Connolly as National Sales Manager.
Jerry Gibson appoints as General Manager in Waikiki Beach Marriott Resort and Spa
Waikiki Beach Marriott Resort & Spa today announces the appointment of Jerry Gibson as general manager of their imagined oceanfront resort, which last year completed a multi-million-dollar transformation. Gibson joins the team at an exciting time as the resort prepares to debut its newly rebranded Crown Suite collection and accompanying experiences that will invite guests to rediscover the landmark Oahu property in 2023.
Hyatt Regency Trivandrum strengthens leadership for launch
Hyatt Regency Trivandrum announced the induction of some of the best hospitality professionals in the industry prior to their launch in the capital city of Kerala. The team has been carefully selected on the basis of their previous experiences in various organizations, delivering their customers with only the best service possible.
Patrick Graham appointed Hotel Manager at Rosewood London
Rosewood London is delighted to announce the appointment of Patrick Graham as Hotel Manager.
Ashlee Skrzelinski is the new chef executive in Pullman Melbourne on Swanston
Rising star takes the Helm as Executive Chef at award-winning Pullman Melbourne on Swanston
Frederic Vidal as Vice President of Operations in Rosewood Hotels & Resorts
Rosewood Hotel Group is pleased to announce the appointment of Frederic Vidal as Vice President of Operations, Americas. Frederic will be responsible for leading the group’s commercial and business strategies in the United States, Canada, Mexico, and South America. Under Frederic’s leadership, Rosewood will bolster the brand’s presence and positioning in this key region by continuing to grow and evolve the group’s performance, drive operational excellence, and build meaningful customer and owner relationships.
Chef Bernardo Cabrera as new executive in Azerai Can Tho
Azerai Can Tho has appointed a new Executive Chef, Mexican national Bernardo Cabrera, to head the culinary program at one of the Mekong Delta’s most exclusive dining destinations.
