Four Seasons Hotel New Orleans is pleased to announce the appointment of Nate Ferguson as the property’s new director of marketing. For more than a decade, Ferguson has played integral roles at Four Seasons hotels and resorts across the country, working with award-winning teams in Baltimore, St. Louis, Jackson Hole, Vail, and at One Dalton Street, Boston. His wealth of experience within the Four Seasons brand is invaluable to his new role as director of marketing at Four Seasons Hotel New Orleans, where he will drive revenue for Louisiana’s only AAA Five Diamond hotel as they continue to take luxury in the Crescent City to a whole new level.
Naviva, A Four Seasons Resort appoints new Resort Manager
Naviva®, A Four Seasons Resort, Punta Mita, welcomes Eduardo Sampere as the new resort manager, now at the helm of the brand’s first adult-only tented resort in the Americas, with 15 luxury tents nestled amid 48 forested acres overlooking the Pacific. With two decades in the hospitality industry and a drive to deliver exceptional guest experiences, Eduardo brings a unique blend of expertise and vision to his new role as resort manager. A lifelong lover of the great outdoors who is captivated by wildlife, Eduardo is thrilled to join Naviva, where he can effortlessly marry his two greatest passions – nature and hospitality.
Jonathan Horowitz has been appointed President at Houston Hospitality Alliance
Celebrating 60 years of unwavering commitment and service to the city’s hospitality industry, the Houston Hospitality Alliance (HHA), an independent trade organization formerly known as the Greater Houston Convention and Visitors Bureau, is proud to announce the appointment of HHA’s inaugural president, Jonathan Horowitz. As a seasoned leader in the hospitality sector, Horowitz brings a wealth of invaluable experience to guide the organization toward an even brighter future. In his multifaceted role as HHA President, Horowitz will serve as a pivotal link between the public, esteemed members of the organization and the HHA board, all while actively advancing HHA’s long-standing mission to invigorate Houston’s diverse and thriving hospitality and tourism industry.
Rick Tomich has been appointed Chief Marketing Officer at Acurio International
Acurio International, leading global Peruvian restaurant group by culinary luminary Chef Gastón Acurio, is proud to announce the appointment of Rick Tomich as its new Chief Marketing Officer. With over two decades of experience in the hospitality industry, Tomich is committed to leading the brand’s strategic expansion worldwide while supporting Acurio’s broader mission to cement Peruvian cuisine as an approachable mainstream dining staple.
Waikiki Beach Marriott Resort & Spa announces sales leadership promotions
Waikiki Beach Marriott Resort & Spa, the 1,310-room modern oceanfront resort located in the heart of walkable Waikiki, announces the promotions of Lauren Rawlins to Director of Leisure Sales and Kimberly Forte to Director of Group Sales. Cultivating career development from within, both team members will continue to report to Director of Sales & Marketing Alvin Wong.
Tyler Simmons appointed as Executive Chef of Henderson Beach Resort
Henderson Beach Resort, a leading luxury resort known for its exceptional hospitality and exquisite dining experiences, proudly announces the appointment of Tyler Simmons as its new Executive Chef. With a remarkable culinary career spanning over two decades, Chef Simmons brings a wealth of expertise and innovation to the resort’s esteemed culinary team.
Carlo de Leon appointed Director of Food and Beverage at Town & Country Resort in Mission Valley
Town & Country Resort in Mission Valley, a San Diego icon since 1953, announces the appointment of Carlo de Leon as Director of Food and Beverage. In his role Leon will oversee the 671-room resort’s five signature dining outlets – from the signature destination restaurant, ARLO, to the poolside eatery, Lapper Kitchen + Tap, and vibrant Monkey Bar, serving craft cocktails and wood-fired pizzas.
John D’Angelo has been appointed General Manager at The Sebastian – Vail
The Sebastian – Vail, a luxury mountainside resort and private residence club in the heart of Vail Village, Colorado, has welcomed John D’Angelo as its new general manager. In his role, D’Angelo is responsible for overseeing day-to-day operations of the property and ensuring it continues delivering a five-star experience to both Owners and guests.
Kim Nyheim Ragnarsson has been appointed General Manager at The Well Spa & Hotel
The Well Spa & Hotel in Norway proudly welcomes its new General Manager, Kim Nyheim Ragnarsson. With more than ten years at the helm of international luxury hospitality, Kim’s profound expertise will further elevate the stature of Northern Europe’s largest spa.
Justin Rodriguez assumes role of new General Manager at Shashi Hotel Mountain View
Shashi Hotel Mountain View, a modern lifestyle hotel located in the heart of Silicon Valley, is pleased to announce the appointment of Justin Rodriguez as General Manager. A native of the Bay Area, Justin has remained an asset to the Shashi Group team since July 2019, where he previously held the role of Director of Food and Beverage, managing all dining outlets of the hospitality group. In this new role, Justin will oversee the property’s day-to-day operations, sales, and marketing and will continue to ensure that Shashi Hotel’s top-notch guest experience prevails.
