Smarter Reservations, Better Guest Experiences
As a hotel manager, I’ve learned that the guest experience doesn’t begin at check-in—it starts the moment a reservation is…
The 2026 Hotel CRM & email marketing guide every hotelier should read
Choosing the right CRM or email marketing platform can feel overwhelming, especially with so many options out there.
LG expands Integrated Casting Capability to hundreds of thousands of existing hotel TV devices
Expanding its leadership in hotel TVs with built-in casting capability, LG Electronics USA has announced a firmware upgrade that will bring Google Cast™
Why sports tourism is the travel trend Australia can’t afford to miss
Australia’s sporting season is showing no signs of slowing down – from back-to-back footy finals to world-class horse racing and everything in between
Certify Hotel Leadership Excellence with eHotelier
In a market where operational precision and strategic foresight define success, hotel leaders must do more than manage—they must lead…
Holiday Travel Trends 2025: Cost, Comfort, and Closer-to-Home Trips
Sojern, the leading digital marketing platform built for hospitality, today unveils its latest year-over-year (YoY) travel trends ahead of the 2025 holiday season.
Why sports tourism is the travel trend Australia can’t afford to miss
Australia’s sporting season is showing no signs of slowing down – from back-to-back footy finals to world-class horse racing and everything in between
Reception Excellence: The key to memorable guest stays
As a hotel manager, I know that the reception desk is the heart of every guest’s journey. The way we…
Turning October into Opportunity: How hotels can use PMS Insights to drive shoulder-season revenue
As the leaves turn and summer’s bustle gives way to cooler days, October can feel like a lull for many hotel operators. But for properties that know how
Certify F&B Service Excellence with eHotelier’s Baseline
In hospitality, the quality of food and beverage service defines the guest experience. It’s not just about delivering meals—it’s about…
