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Jim Lopolito
Restaurant, Catering & Country Club
Cayuga Hospitality Consultants

About Jim Lopolito:

Jim Lopolito is an operations and logistical architect. Lopolito sees and locates what others miss, and he readily develops solutions that progress a business. Lopolito reports on-site and quickly begins ascertaining a direction. If you want to see someone in action, look no further. If you want to learn about your company and locate hidden profits, Lopolito will show you the way. Jim assists restaurants, country clubs (clubs), hotels, and catering, with additional experience in stage and concert production offering expert consulting assistance in developing operational performance, cost accounting, extraordinary teams, and molding profitable hospitality businesses. Jim is the author of the business book, Focusing on Expense Loss, published in 2022.

Contact Details:

Company:

Cayuga Hospitality Consultants

Location:

New York, New York – United States

LinkedIn:

Connect

Website:

https://cayugahospitality.com/

ARTICLES

The Hidden Risks You Need to Train Your Staff For

Shaping how well we execute service to our guests is a primary function of hotel and restaurant training.  From the front of house to the back, and the first floor…
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Smart Pricing Strategies for the Hospitality Industry

When industry people get together to talk about hospitality there is never any shortage of enthusiasm. Topics of discussion often include new methods, advancements, current concerns, and directional advice, but…
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Setting the Stage for Success: A Comprehensive Review of Hospitality Rescues and Revenue Surges

A 363 room hotel and conference center was purchased early in 2021, but one year later, there remained significant inconsistencies between the expected operational goals by corporate and the actual…
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