LEGOLAND Hotel features 152 guest rooms and suites across four themes: Pirate, Kingdom, Adventure, and LEGO Friends.
James Locker new Director of Catering & Conference Services at Trump SoHo
Locker brings with him extensive experience in catering and events at luxury hotels including most recently, Langham Place on Fifth Avenue, where he served as Director of Catering and Events since 2014.
Josh Thomsen named Executive Chef at Eau Palm Beach Resort & Spa
In addition to his most recent role as Executive Chef/Partner at Agricola, Thomsen honed his skills at some of the most prominent restaurants in the U.S. including Patina, The French Laundry, Hotel Bel Air, The Lodge at Pebble Beach and Boa Steakhouses, among others.
John L. Parkinson appointed General Manager of Hilton West Palm Beach
John L. Parkinson has been appointed general manager of Hilton West Palm Beach in Palm Beach Florida, effective immediately. Parkinson…
New York EDITION opens in iconic ‘Clocktower’ building
Inspired by New York City’s turn of the 20th century private clubs, Fifth Avenue’s Gilded Age Mansions and Stanford White’s architectural masterpieces, the hotel has a residential feel designed to instantly draw guests in.
Kerstin Pace moves to The Westin New York Grand Central as Director of Sales & Marketing
Pace brings broad international experience to the hotel, after 15 years in various sales roles at Starwood brands in diverse markets across five countries.
Karen Di Fulgo promoted to Senior VP Human Resources at Benchmark
Karen Di Fulgo served most recently as vice president human resources for Benchmark Hospitality.
Richard Cimilluca named Director of Sales for the Downtown Conference Center, New York
Prior to rejoining Benchmark, Cimilluca was director of sales & marketing for the Crowne Plaza Hotel and Holiday Inn Express, both located in Princeton, New Jersey.
Loews Regency San Francisco announces two executive appointments
Austin Phillips is the new Director of Sales & Marketing and Amol Agarwal joins as Executive Chef & Director of Food and Beverage.
Kirk Jones named Senior VP of Finance for Benchmark Hospitality
Prior to joining Benchmark Hospitality, Jones was executive vice president of finance for Capella Hotel Group, a company with a portfolio of independent and branded properties across the globe.
