The Westin New Orleans, a Marriott property managed by Highgate, is pleased to announce the appointment of Executive Chef Drew Mills as Executive Chef. Mills assumes his role overseeing the hotel’s food and beverage program, which include two dining concepts, catering and banquet services.
Barry Kadel named GM at The Westin Cape Coral Resort
A long-time member of the Marriott International family, Kadel brings more than 24 years of industry experience and leadership to this role.
Westin Hotels and Resorts annouced debut in Surabaya
The Westin Surabaya is set to bring the signature wellness brand experience to locals and travelers in the capital of East Java.
The Westin Resort Nusa Dua adapts to the new normal
Renowned for its commitment to wellness,
The Westin Resort Nusa Dua, Bali continues to
welcome guests with strong hygiene protocols for
enjoyable stays with peace of mind.