The London EDITION is pleased to announce the promotion of Anne Lomas as the new Hotel Manager. Since joining as the Director of Food & Beverage in September 2021, Anne has been an integral part of The London EDITION team stating, ‘Since joining The London EDITION, I have enjoyed watching the team develop. I am proud of what we have achieved as a collective and can’t wait to begin my new role as Hotel Manager.’
Giuseppe D’Aniello named Head Sommelier at Berners Tavern at The London EDITION
The London EDITION’s Head Sommelier, Giuseppe D’Aniello brings a wealth of knowledge to his role with over ten years of experience in the wine industry.
