The Kimpton Brice – the charming boutique hotel capturing the heartbeat of Savannah’s historic landmark district – proudly announces Jason Gifford as General Manager. In this role, Gifford will be responsible for managing the hotel’s day-to-day success, overseeing all operational aspects of the 145-room hotel including everything from sales and marketing to food and beverage – including its on-site restaurant, Pacci – while maximizing company revenue.
The Kimpton Brice announces JohnAngelo Cole as Executive Chef
The Kimpton Brice – the charming boutique hotel capturing the heartbeat of Savannah’s historic landmark district – proudly announces the appointment of JohnAngelo Cole as Executive Chef to its distinguished dining team. In this role, Cole manages culinary operations for the 145-room hotel and its on-site restaurant, Pacci Italian Kitchen + Bar – located on the ground floor peeking out into the cozy courtyard and Secret Garden, serving Italian-inspired dishes. With nearly 15-years of experience and a passion for fresh ingredients, JohnAngelo aims to elevate the existing cuisine and further the growth of Savannah’s booming food scene.
