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The Davenport Hotel Collection’s new Exec Chef and Area Culinary Director

The Davenport Hotel Collection – whose portfolio of five upscale hotels in Spokane, Washington includes the legendary Historic Davenport Hotel – welcomes Chef Patrick Dahms as new Area Culinary Director. In this new role, Chef Dahms now oversees the guest dining experience, recipe innovation and culinary operations across the hotels’ food and beverage outlets, banquet halls and private events. 

Patrick Dahms
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