Klaus Johansen takes on this new Scandic position coming from his previous role as Commercial & Ancillaries Director within TUI Group.
Scandic adds to breakfast buffet to cater for those with gluten and lactose allergies
The existing buffet will include a new section aimed at vegans and people with allergies, but will be open to everyone.
Scandic’s future leaders highlighted through internal program
Talent@Scandic is designed to identify and develop high performing, talented employees to become future hotel managers and leaders within the Scandic Group.
Scandic the first hotel chain to validate chef credentials through ”Fast Track”
“Fast Track” is an initiative to move newcomers to Sweden who have training and experience in understaffed professions more quickly into the labour market.
Scandic Business School wins EuroCHRIE prize
Each year, some 1,400 Scandic team members attend classroom courses at Scandic Business School and about 24,000 take distance courses. Additionally, about 14,000 team members in the Service program are trained through the Service@Scandic training program each year.
Scandic to launch a collection of signature hotels
The hotels will be marketed under their own names with the extension “by Scandic”, with the first signature hotel the “Grand Central by Scandic” in Stockholm.
Scandic To Go setting up mobile hotel room in New York City
Scandic To Go has already visited many spectacular places and events in the Nordic countries, but this will be the first time that it crosses the Atlantic.
Peter Jangbratt appointed Scandic’s new Country Managing Director Sweden
Sweden is the Group’s largest area of operations with more than 80 hotels and over 16,000 hotel rooms.
Scandic to take over Hotel Norge in Bergen, Norway
Scandic will take over the hotel on September 1, 2016 and subsequently begin the renovation, which will be carried out in close cooperation with the property owner and take into account the hotel’s history and uniqueness.
Scandic Kødbyen to open in Copenhagen in 2018
With 370 rooms planned, the new large hotel in Kødbyen, Copenhagen’s “meatpacking district”, will be designed with the history and urban character of the area in mind.
