Karounen joins the Outrigger from the Sofitel The Palm & Spa Resort in Dubai where he worked for two years.
New Radisson Blu Resorts coming to Mauritius
The Radisson Blu Azuri Resort & Spa, Mauritius (100 rooms), the Radisson Blu Azuri Residence & Suites, Mauritius (57 residences) and the Radisson Blu Poste Lafayette Resort & Spa, Mauritius (100 rooms) are conversions of existing properties and will already be rebranded in Q3 2015.
LUX* launches Wellness Concierge service
The LUX* Me Wellness Concierge Service is a free service offering all guests a twenty-minute consultation, identifying lifestyle needs and suggesting a personalised programme of wellness activities.
Le Touessrok resort to be renovated and reflagged as a Shangri-La
The Shangri-La brand is set to assume management of the Indian Ocean resort on 15 April, when the property will close for a major renovation. It is scheduled to reopen on 1 November 2015.
Nicolas Vienne appointed Executive Chef at Four Seasons Resort Mauritius at Anahita
Previously holding the role of area executive chef with Sofitel in the company’s Guangzhou Sunrich property in China, Chef Vienne has spent the last 15 years developing his career in a variety of increasingly senior positions across three continents, having also penned three international recipe books.
