Four Seasons Hotel New Orleans announces the appointment of Esther Oh Kostecky as its new General Manager.
Billy Yoder appointed General Manager at Vernick Fish, at the Four Seasons Hotel Philadelphia
In his role, Billy will oversee all operational aspects of Vernick Fish, including the restaurant’s service expansion to seven nights a week beginning July 21, 2024.
Alejandro Bernabé appointed General Manager and Regional Vice President at Four Seasons Hotel Madrid
Four Seasons Hotel Madrid announces the appointment of Alejandro Bernabé as its General Manager and Regional Vice President after more than five years as the General Manager of Four Seasons Hotel Seoul, making it his second hotel with the company. After eighteen years outside of Spain, having worked for AVANI Hotels and Kempinski Hotels & Resorts in Geneva, Bangkok, Dubai, among others.
Georges Safi appointed Hotel Manager at Four Seasons Hotel Silicon Valley at East Palo Alto
Born in Lebanon to a family of professionals, Safi was encouraged by his parents to pursue a career in medicine, but he instead contemplated dentistry until a school job fair opened his eyes to the hotel industry. “There was a woman at the fair who worked for a big hotel group,” reminisces Safi, “She had a sparkle in her eyes and a real passion for what she did. She invited me to train for a month, and I enjoyed the hotel vibe so much that I chose to pursue hospitality instead.”
Hani Abulafi appointed Hotel Manager at Four Seasons Hotel Tunis in La Marsa
Four Seasons Hotel Tunis announces the appointment of Hani Abulafi as Hotel Manager. Holding the role of second management position at the luxury address in the leafy Gammarth section of the Tunisian capital, Abulafi has oversight of all operations with an objective of setting the tone for success throughout the property.
Shady Abdelaziz appointed Director of Sales & Marketing at Four Seasons Hotel Tunis in La Marsa
Four Seasons Hotel Tunis announces the appointment of Shady Abdelaziz as Director of Sales and Marketing. Arriving along the coast of North Africa following 16 years in Qatar, Abdelaziz quickly fell into a groove shaping and promoting the luxury experience Four Seasons offers in the leafy Gammarth section of the capital of Tunisia, the better to ensure that guests and visitors enjoy a true connection to the destination and a perfect balance of hospitality and efficiency tailormade to meet their needs.
Stéphane Gras appointed General Manager at Four Seasons Hotel San Francisco
Four Seasons Hotel San Francisco announces that Stéphane Gras will head up the team at the 277-room luxury Hotel in the heart of the Yerba Buena Arts District on Market Street. A graduate of the famous Ecole Hôtelière de Lausanne in Switzerland, Gras is known for crafting unparalleled guest experiences all over the world.
Executive Chef Gavin Pera joins Four Seasons Hotel Atlanta to lead culinary team
Four Seasons Hotel Atlanta, the AAA Five Diamond luxury Midtown hotel, introduces Gavin Pera as Executive Chef. He will oversee all aspects of the culinary operations at the 244-room Hotel including Park 75, Bar Margot, in-room dining and at special events.
Yonatan Kachko appointed General Manager of Four Seasons Hotel Jakarta
He was most recently Hotel Manager at the iconic Four Seasons Hotel Hong Kong, where he led an international team providing thoughtful, personalized service to the Hotel’s high profile guests from around the world.
Edmond de Rothschild Heritage and Four Seasons to open first European Four Seasons ski destination
Four Seasons Hotel, Megève and the Chalet Du Mont d’Arbois, Megève, A Four Seasons Hotel, to open late 2017.
