Dubai’s only dedicated caviar restaurant, Beluga Bar and Restaurant, has announced the appointment of a new executive chef.
Jeff O’Neill appointed Executive Chef at Goldener Hirsch, Auberge Collection in Park City
Goldener Hirsch, Auberge Collection, the Austrian-inspired, mid-mountain hotel and residences in Deer Valley, Utah, today announces the appointment
Andrea Ferrandi appointed Executive Chef at Four Seasons Hotel Seattle
Four Seasons Hotel Seattle welcomes Chef Andrea Ferrandi as Executive Chef. A Four Seasons veteran with more than 15 years of culinary experience
Andrea Coro promoted to Executive Chef at Rosewood London
Rosewood London announces the promotion of Andrea Coro to Executive Chef, effective 29th September 2025. In his role, Chef Andrea will be responsible
Chef Joel Viehland named Executive Chef at El Encanto Hotel
El Encanto, the historic landmark perched in the hills of Santa Barbara’s Riviera district, is delighted to announce the appointment of Chef Joel Viehland as Executive Chef.
Ziya Cikrikci appointed Executive Chef at Banana Island Resort Doha by Anantara
Banana Island Resort Doha has brought on Ziya Cikrikci as executive chef.
Chef Jeremy Metz appointed to Executive Chef of Café Boulud, The Bahamas at Rosewood Baha Mar
Today, Rosewood Baha Mar is pleased to announce the appointment of Jeremy Metz to Executive Chef of Café Boulud, The Bahamas. With over two decades
Andrew Whiteside appointed Executive Chef at Conrad Washington, DC
Conrad Washington, DC announces the appointment of Andrew Whiteside as its new Executive Chef, bringing nearly 20 years of culinary leadership
Arnaud Violtat appointed Executive Chef at The Pavilions Phuket
Boutique luxury resort, The Pavilions Phuket, is enhancing its dining experiences under the direction of Arnaud Violtat as Executive Chef. With a deep
Jordan Heissenberger appointed Executive Chef at Ruschmeyers in Montauk
Following the relaunch of iconic Hamptons hotel RUSCHMEYERS this past Memorial Day under boutique hotelier Bridgeton (Marram Montauk
