The MaldivesÕ original luxury eco-resort, Gili Lankanfushi, is delighted to announce its appointment of Aldo Cadau as the islandÕs new Executive Chef. @GiliLankanfushi
Andrew Court named Executive Chef of Four Seasons Hotel Washington
Bringing West Coast-inspired dishes, Court is only the third Executive Chef the Hotel has had in its 38-year history. @FSWashington
Oliver Scarf appointed executive Executive Chef for Nanuku Auberge Resort
Recognized within Fiji for the extremely high quality of its award-winning cuisine, Nanuku Auberge Resort has appointed Oliver Scarf as Executive Chef of the resort. @NanukuResort
Crossing the Pacific: an interview with Executive Chef Mervin McLeod, Sheraton Grand Hiroshima Hotel
While everyone knows that Japan’s culinary fare is quite different from that of other cultures, it’s even more interesting to hear from a chef with a North American background who has come to master the country’s food preparation style.
The Whitley Welcomes Marc Suennemann as Executive Chef
The Whitley, a Luxury Collection¨ Hotel, Atlanta Buckhead is proud to introduce Marc Suennemann as executive chef of the newly rebranded neighborhood icon.
Viejas Casino & Resort announces Antonio Votta as Executive Chef for Locale and Ginger Noodle Bar
Votta brings more than 10 years of experience to Willows Hotel & SpaÕs culinary destinations. @ViejasCasino
The Estate Yountville Welcomes Executive Chef Greg Wiener Back To Napa Valley
Chef Greg Wiener brings more than 20 years of diverse culinary experience to his new role as Executive Chef at The Estate Yountville, in Napa Valley, California.
Antonio Estremera named Executive Chef at the Grove Resort & Spa
The resort will open its first phase on March 10. The 878 room, all-suite hotel will feature multiple food and drink venues
Qiguo Su named Executive Chef for award winning restaurant Shang Palace
Chef Qiguo Su brings with him seventeen years of rich culinary experience gained at five-star hotels and luxury hotel pre-openings in the capital city of Chengdu
Thierry Papiller moves to Four Seasons Resort Marrakech as Executive Chef
Currently at the culinary helm of Four Seasons Hotel Casablanca, Thierry will join the team at Four Seasons Resort Marrakech team on December 1, 2016.
