Viceroy Hotels & Resorts is pleased to announce the appointment of Nicholas Marino as Viceroy Chicago’s new director of food & beverage. In his role,
Louis Martin appointed Director of Food & Beverage at Kimpton Rowan Palm Springs
Louis Martin has joined Kimpton Rowan Palm Springs as director of food & beverage to lead the 153-room hotel’s culinary program, including its restaurant and bar concepts: 4 Saints, Juniper Table, High Bar, and Window Bar.
Bob Bracy appointed Director of Food & Beverage at InterContinental Mark Hopkins San Francisco
The InterContinental Mark Hopkins San Francisco is pleased to announce that Robert (Bob) Bracy is their new Director of Food and Beverage.
Manish Bedi appointed Director of Food & Beverage at The Leela Ambience Gurugram Hotel & Residences
The Leela Ambience Gurugram Hotel & Residences announced the appointment of Mr.Manish Bedi as the Director of Food & Beverage. In his new role, Mr.Manish will oversee F&B across all aspects of the luxury hotel ensuring the highest standards of service and exceptional experience for guests.
Nuno Rodrigues appointef Director of Food & Beverage at The Statler Dallas
Nuno Rodrigues has been named Food & Beverage Director of The Statler, a Curio Collection by Hilton hotel managed by Aimbridge Hospitality, the leading global third-party hotel operator.
Andrea Signanini appointed Director of Food & Beverage at Pan Pacific London
Multi-award-winning and Forbes Five-star rated Pan Pacific London has appointed Andrea Signanini as its new Director of Food and Beverage. In his role, Andrea will oversee F&B across all aspects of the luxury hotel and its six outlets, in-room dining and banqueting, ensuring the highest standards of service and an unsurpassed luxury experience for guests.
Paséa Hotel & Spa appoints Director of Food & Beverage to lead $5M F&B Renovations
Paséa Hotel & Spa – the Huntington Beach, California-based Meritage Collection hotel celebrated for its oceanfront culinary offerings – announces a complete revamp of its food and beverage program, slated to be unveiled this spring. The hotel’s dining venues will undergo a $5 million renovation, opening a brand-new restaurant concept on the ground floor where Tanner’s Restaurant currently sits. Paséa welcomes Director of Food & Beverage Vincent Savignano to help lead the transformation, including menu creation and sense of place across the property.
New appointments at Carlton Tower Jumeirah
In the run up to opening, The Carlton Tower is delighted to announce three stellar new appointments to the hotel team.
The Godfrey Hotel & Cabanas Tampa Appoints Will Chamberlin As New Director Of Food & Beverage
The Godfrey Hotel & Cabanas Tampa (7700 W. Courtney Campbell Causeway) announces the addition of Will Chamberlin as the hotelÕs new Director of Food and Beverage.
Lee Alan Wood named Director of Food & Beverage at Radisson Blu Bali Uluwatu
Radisson Blu Bali Uluwatu proudly announces the appointment of Lee Alan Wood as Director of Food & Beverage. @carlsonrezidor
