Born in Colombia, Chef Weimar began with an ambitious start at Le Cordon Bleu in Paris at age 17 and honed his skills at the Michelin three-star Guy Savoy.
Survey reveals what families are looking for when travelling
The majority of families travelling with children say it brings them closer together according to a recent survey.
John Wilson named General Manager of Westin Nova Scotian
Wilson previously served as regional controller responsible for the company’s six Canadian hotels, a position he will continue to hold.
Ramada brand expands eastward in Canada
Hotel giant expands relationship with Canalta building 20 new Ramada hotels in Eastern Canada.
Indu Brar named new General Manager of Fairmont Empress
Brar is the first female general manager of the property since its opening in 1908.
Wyndham multiplies Wingate and Hawthorn footprint in Canada
Wyndham Hotel Group has announced multi-unit agreements with PHI Hotel Group to develop 25 Wingate by Wyndham hotels over the next 25 years and 15 Hawthorn Suites by Wyndham hotels over the next 15 years.
Canadas Best Value Inn grows in Western Canada
Canadas Best Value Inn-Calgary Chinook Station is scheduled to officially convert from Howard Johnson Express later this month and Canadas Best Value Inn & Suites in Vernon, BC is also a converted Howard Johnson.
Four Points Regina, Canada opens
The newly constructed 127-room property caters to the modern traveler with an emphasis on approachable design and stylish comfort.
Jens Moesker appointed Area General Manager of Shangri-La Hotel, Toronto and Shangri-La Hotel, Vancouver
Moesker has been with Shangri-La Hotels and Resorts since 2000 and joins the hotels from the 200-room Shangri-La Hotel, Tokyo, where he served as General Manager from 2011 to February 2016.
Baptiste Peupion appointed Executive Chef at Fairmont the Queen Elizabeth
Baptiste will move from his current role as Executive Chef at Fairmont Le Château Frontenac and brings over 20 years of experience in the culinary field to Fairmont The Queen Elizabeth.
