Borgo dei Conti Resort is a 40-room & suite luxury resort located in the heart of Umbria, Italy. The property opened in July, the estate is surrounded by 40 acres of picturesque olive groves and lush forestland – immersing guests in the scenic Italian countryside. Designed by Milanese firm Spagnulo and Partners, Borgo dei Conti Resort’s design scheme pays homage to Umbria’s history with the use of rich color palettes inspired by the work of iconic Renaissance painters such as Pietro Perugino and Raffaello Sanzio da Urbino (a.k.a Raphael), complemented by traditional architecture dating back to the 19th century and native materials that are harmoniously paired with contemporary furnishings. The estate features an expansive luxurious spa with both in & outdoor facilities, alongside a robust food & beverage program comprised of fine dining restaurant, Cedri, classic trattoria, L’Osteria del Borgo, a lounge bar, and outdoor pool & bar making it the ideal Italian getaway for rest and respite.
The estate includes two main buildings – the Villa and La Colonica. Formerly the residence of popular 19th century painter, Rossi Scotti Counts, the Villa encompasses 21 beautifully appointed rooms & suites, a lounge bar, reception, and living room area, alongside a carefully curated bookshop, and the delectable Cedri restaurant. In honor of the Counts that formerly resided, the Villa features two grand suites, the Count and Countess. Spagnulo and Partners have meticulously restored & retained historical architectural elements throughout such as the fireplaces, frescoes, beamed ceilings, 19th century pictorial insertions, to name a few, which have all been merged & infused with a modern aesthetic flare. Each signature suite provides views of the lush Umbrian landscape and are an emblem of the region’s local cultural heritage. Located on what was once the “noble” floor, the Count suites can be reserved separately or combined, providing guests the option of exclusive access to the entire floor alongside in-room dining services provided by Chef Emanuele Mazzella. Adjacent to the Villa is La Colonica which includes the remaining rooms & suites that will formally debut in 2025.
“With Borgo dei Conti Resort’s 16 hectares of woods, orchard, and olive trees, we worked with a canvas that is as rugged and as beautiful as the Umbria region landscape but as rich as this region of traditions and history. The roots of the Borgo dei Conti Resort are even deeper and strongly radiate in the region. The materials, furniture, and workers have been sourced locally, making this project a counter statement to globalization as much as possible. We will offer an experience as unique and as regional as possible, down to the last detail. It will be a concentration of Umbria in its essence and soul.” – Carlo Babini, CEO of The Hospitality Experience
Surrounding the Borgo dei Conti Resort is a 40 acre park that features a castle shaped tower and landmark oak forest. Borgo Park offers exploration trails, olive groves, distinctive flora & fauna varieties specific to the region, as well as pools and lakes where the “Imbarcadero” ran (former canal) providing immersive site-specific experiences to guests & visitors alike. Other cultural & entertainment highlights offered include a unique outdoor movie theater, private dining in the distinctive Countess house, truffle hunting, and site visits to artisanal workshops and museums such as the Atelier Giuditta Bronzetti Museum, — focused on the history of weaving, tools, & techniques, as well as Gialletti Giulio — a pottery store featuring works from Deruta, a medieval hilltown in Umbria known for its large production of ceramics.
The resort’s expansive spa, which is housed in a building adjacent to the Villa, provides a sanctuary for relaxation and rejuvenation. Featuring a variety of indoor and outdoor spaces, the spa offers a comprehensive array of amenities. On the ground floor, guests can indulge in treatments within four private cabins, including a dedicated space for couples. The wet area includes a hydromassage tub and an internal bio-sauna with panoramic garden views, alongside traditional Finnish, and Turkish saunas. For a unique sensory experience, guests can explore the Sensory Deprivation area and the Salt Room. Ascending to the upper floor, visitors can unwind on their deck enveloped by an olive grove, complete with chaise lounges outside, or their indoor heated swimming pool. Whether seeking tranquility or therapeutic treatments, Borgo dei Conti Resort’s pools and spa promise an unparalleled journey of relaxation and well-being.
“After 18 months of intense work, during which we witnessed the rebirth of this place through every small yet precious detail, July 19 will be a moment of great joy for all of us, as we warmly welcome our guests. The outcome of this journey – the redevelopment and repositioning of Borgo dei Conti Resort – finds its distinctive feature in the level of ‘uniqueness’ that has been achieved, through careful enhancement of the property, its destination, and its history. A uniqueness that we aim to complement with the welcoming style that characterizes The Hospitality Experience and the other two wonderful properties in the Collection, THE PLACE Firenze and Londra Palace Venezia. That discreet, informal, and authentic yet always attentive and professional hospitality.” – Antonello Buono, General Manager of Borgo dei Conti Resort
Led by Executive Chef, Emanuele Mazzella, Borgo dei Conti Resort’s food & beverage program provides Italian flavors at each of its restaurants and bars, through the tradition of seasonal cooking, and use of hyper-local produce from its own estate’s gardens. Fine dining restaurant Cedri, located in the Villa, takes its name from the two Lebanese cedar trees at its entrance — cedar meaning cedri in Italian. Inspired by its natural surroundings many ingredients are sourced locally and directly from the property’s gardens e.g. herbs, vegetables, etc providing a true farm-to-table culinary experience. Set in a greenhouse inspired space featuring abundant vines & foliage, Cedri is steeped in natural light providing a bright, thoughtful, convivial setting for guests to dine. Menus feature seasonal fare with contemporary touches to classic Italian dishes. Visitors can also reserve the property’s historical wine cellar, characterized by its beautiful barrel vaulted ceilings, for private dining options.
