A seasoned and respected leader in the luxury hospitality arena, this designation marks his return to the island and comes at a momentous time for the property.
This December, the beloved resort will open following an extensive $60 million renovation, additionally, the property has announced a new $85 million beachfront, ultra-luxury residential development, Ocean Drive Beachfront Residences, the new Atlantic Drive Estates and plans for a resort expansion.
“I am thrilled to be back in Puerto Rico and part of the team during such an exciting chapter for The St. Regis Bahia Beach Resort, Puerto Rico’s first ultra-luxury resort and the best address in the Caribbean,” said Mr. Torres, General Manager of the resort. “The investment in Bahia Beach and the reopening of the property signals an important milestone in the recovery and resurgence of Puerto Rico and I look forward to welcoming travelers from around the world back to this vibrant destination and the beloved St. Regis Bahia Beach Resort.”
With over 24 years of experience in the luxury hospitality industry, Mr. Torres brings a wealth of experience to his new role at The St. Regis Bahia Beach Resort. He comes to the property from the Los Sueños Marriott Ocean & Golf Resort in Costa Rica, where he served as the General Manager. Under his leadership, the resort saw immense success, increased sales and profitability while ensuring an unforgettable guest experience. Prior to joining the Los Sueños Marriott Ocean & Golf Resort, Mr. Torres was General Manager at the JW Marriott Panama Gold & Beach Resort and at the San Juan Water Beach Club Hotel. Additional positions held include: Food & Beverage Director at the La Concha Renaissance Resort, Food & Beverage Director at the Marriott Courtyard Isla Verde Resort, and Assistant Food & Beverage Director at the Wyndham El San Juan Hotel & Casino. Mr. Torres also served as General Manager and Co-Owner at Pasha Restaurant in Puerto Rico and spent time as a Corporate Food and Beverage Director for Caribbean International Investment Group.
Raised in Puerto Rico, Mr. Torres began his esteemed career in hospitality at the Condado Plaza Hotel in San Juan and St. Regis is delighted to welcome Mr. Torres and his family back to Puerto Rico. He proudly served in the United States Marine Corps (1993-1997), Mr. Torres achieved honorable discharge as a Sergeant. He has been an active board member and involved in community affairs with both the Puerto Rico Hotel Tourism Association and, while in Costa Rica, served on the Board of Directors of Cámara Costarricense de Hoteles