Patrick Cheedie joins Red Roof as Franchise Development Director in the Rocky Mountain States of New Mexico, Colorado, Utah, Wyoming, Idaho, and Montana.
Pete Page named Executive Chef for Chaminade Resort & Spa, Santa Cruz, California
BENCHMARK® has named Pete Page as executive chef for Chaminade Resort & Spa, a Benchmark Resorts & Hotels historic property located in Santa Cruz, California.
Paul Pellizzari named Vice President of Global Social Responsibility for Hard Rock International
Hard Rock International announces the appointment of Paul Pellizzarias vice president of global social responsibility. In his new position, Pellizzari will hold overall accountability for the growing entertainment brand’s social responsibility programs and initiatives.
Trish Berry named General Manager for Yotel Boston
Trish Berry has been named General Manager of YOTEL Boston, Seaport, USA.
Ross Saunders appointed ‘Captain’ of new Moxy Glasgow Merchant City
Marriott’s lifestyle brand, Moxy Hotels, has appointed Glaswegian Ross Saunders to lead the launch of the new 181 bedroomed Glasgow Moxy.
Tom Stevens appointed Area General Manager for Rotana
Tom Stevens has been appointed by Rotana Hotels as Area General Manager for Saudi Arabia, Lebanon, Tanzania, and Democratic Republic of Congo.
Kimari Pada named Hotel Manager of Aqua Bamboo Waikiki
Aqua-Aston Hospitality known for its owned brands in Hawaii, the continental United States, and Central America, has announced the promotion of Kimari Pada to the role of hotel manager.
Terri Ryan appointed Vice President of Brand Operations for Cambria Hotels
Choice Hotels International, Inc., one of the world’s largest hotel franchisors, announced that Terri Ryan has joined the company as vice president of brand operations for Cambria Hotels.
Emily Leveen-Aguilar named Vice President of Food & Beverage (Miami and Caribbean) for sbe
@sbeCollection sbe announced the appointment of Emily Leveen-Aguilar as Vice President of Food & Beverage at its Miami and Caribbean venues.
Kazi Hassan appointed Executive Chef for Hilton Singapore
Hilton Singapore announced the appointment of new Executive Chef Kazi Hassan, who brings over 15 years of international culinary experiences from various acclaimed establishments, five-star hotels and Michelin-starred restaurant across Australia, Middle East and Asia.
