George Stanfield leads operations of both Hilton Cancun, an all-inclusive resort and the new Waldorf Astoria Cancun.
Hilton Prague and Hilton Prague Old Town announce new Cluster Commercial Director
Jayawardena has been with Hilton for nine years and has worked as Commercial Director at Hilton Astana, Kazakhstan and most recently as Commercial Director at Hilton Rijeka Costabella Beach Resort & Spa, Croatia.
The Morrow announces team behind the upcoming opening
Washington D.C.’s The Morrow Hotel, opening Fall 2022, has announced its leadership team including: General Manager Paul Puzzanghero, Hotel Manager Babou Sain, Director of Sales Dionne Dabney-Williams, Director of Food & Beverage Adrian Mishek, and Marketing Manager Ashley Hunter Perez.
Omni Mount Washington Resort appoints Daniel DeFusco as new Executive Chef
With over 20 years of experience, Chef Daniel has managed a variety of restaurants and food programs within the hospitality industry, most recently at Marriott Meadow View Conference Resort & Convention Center.
Susurros del Corazón, Auberge Resorts Collection names Jose Adames as General Manager
Adames joins Auberge Resorts Collection following an extensive career with Four Seasons Resorts, most recently, serving as general manager of Four Seasons Resort Anguilla.
The Peninsula Beijing appoints Cameron Cundle as General Manager
Cundle joins the hotel from The Peninsula Bangkok, where he has been Hotel Manager since October 2018.
The Tongsai Bay appoints Manuel Lang as General Manager
Born in Germany, Manuel Lang has almost three decades of experience in the hospitality industry including an extensive history of managing luxury hotels in Thailand and across Asia.
The Reverie Saigon introduces new Executive Chef Marcelo Geraldini
The Brazilian-born chef oversees one of Vietnam’s most dynamic hotel culinary programs, including the recently launched Italian fine dining restaurant Da Vittorio Saigon.
Raffles Hotel Le Royal appoints Martin Becquart as new Executive Chef
His professional journey has taken him to all corners of the world, working in renowned five-star hotel kitchens in Europe, South America, the Caribbean, the Middle East, the United States and Asia.
HVS appoints Stephen Still as Associate Director, London
With over 20 years professional valuation experience, Stephen has a broad knowledge of international markets across the EMEA, Americas and Caribbean regions having worked out of head offices in the UK, New York, Abu Dhabi, Ireland and the Cayman Islands.
