Carson Booth, CHTP, with decades of international hospitality management and technology experience, will oversee HFTP’s presence in the region, including new programs in 2023.
Andaz Pattaya Jomtien Beach unveils senior leadership team
Ahead of its opening in Q4 2022, Hyatt’s new luxury and lifestyle resort reveals the talented hospitality professionals who will bring the guest experience to life.
Perry Lane Hotel appoints Dan Herget as Executive Chef
A veteran chef with 20 years in the industry, Herget will be overseeing all culinary endeavors at the hotel including the banquets department.
Westin Grand Cayman announces Jay Marsella as new Vice President of Sales and Marketing
Marsella comes to the Westin Grand Cayman with more than 25 years of resort sales and marketing experience, spanning a portfolio of properties including Waldorf Astoria Orlando, Hilton Hawaiian Village Waikiki Beach Resort and Hilton Waikoloa Village, Harbor Beach Resort and Spa, Fort Lauderdale, and Marriott Marquis Houston.
Shon Kendrick appointed Executive Chef of Montage Palmetto Bluff
Prior to joining Montage Palmetto Bluff, Kendrick spent more than a decade in in Orlando, Florida, where most recently served as the resort executive chef at Walt Disney’s Coronado Springs Resort.
Omni Tempe Hotel at ASU appoints new General Manager, Director of Sales and Marketing
The new hotel is set for a Spring 2023 opening in Tempe’s revitalized downtown district.
Rosewood Hotels & Resorts appoints Roland Duerr Managing Director of Rosewood Munich
Roland has been with Rosewood for over 10 years, beginning as the hotel manager of The Carlyle, A Rosewood Hotel in New York. He is currently managing director of Rosewood Abu Dhabi, where he has been since 2016.
Friedrich von Schönburg appointed Managing Director of Rosewood Villa Magna, Madrid
With nearly 15 years of experience in the hospitality industry, von Schönburg returns to the Rosewood Hotel & Resorts family after the opening of Rosewood London in 2016, the brand’s first European property.
New GMs appointed at La Concha Resort & Condado Ocean Club
Miguel ‘Mike’ Rivera has been appointed general manager of La Concha Resort and Carlo F. Chávez appointed general manager of Condado Ocean Club
Hay Creek Hotels announces Josh Hamlin as Director of Food and Beverage at Hotel Hartness in Greenville, South Carolina
Hamlin comes to Hotel Hartness most recently from Spring Hill Suites Marriott & Towneplace Suites in Winter Garden, Florida where he served as Complex Director of Food and Beverage for the 496-room complex with 7,000 square feet of meeting space.
