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Jonathan Horowitz has been appointed President at Houston Hospitality Alliance

Celebrating 60 years of unwavering commitment and service to the city’s hospitality industry, the Houston Hospitality Alliance (HHA), an independent trade organization formerly known as the Greater Houston Convention and Visitors Bureau, is proud to announce the appointment of HHA’s inaugural president, Jonathan Horowitz. As a seasoned leader in the hospitality sector, Horowitz brings a wealth of invaluable experience to guide the organization toward an even brighter future. In his multifaceted role as HHA President, Horowitz will serve as a pivotal link between the public, esteemed members of the organization and the HHA board, all while actively advancing HHA’s long-standing mission to invigorate Houston’s diverse and thriving hospitality and tourism industry.

Jonathan Horowitz
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Rick Tomich has been appointed Chief Marketing Officer at Acurio International

Acurio International, leading global Peruvian restaurant group by culinary luminary Chef Gastón Acurio, is proud to announce the appointment of Rick Tomich as its new Chief Marketing Officer. With over two decades of experience in the hospitality industry, Tomich is committed to leading the brand’s strategic expansion worldwide while supporting Acurio’s broader mission to cement Peruvian cuisine as an approachable mainstream dining staple.

Rick Tomich
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Waikiki Beach Marriott Resort & Spa announces sales leadership promotions

Waikiki Beach Marriott Resort & Spa, the 1,310-room modern oceanfront resort located in the heart of walkable Waikiki, announces the promotions of Lauren Rawlins to Director of Leisure Sales and Kimberly Forte to Director of Group Sales. Cultivating career development from within, both team members will continue to report to Director of Sales & Marketing Alvin Wong.

Lauren Rawlins
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Tyler Simmons appointed as Executive Chef of Henderson Beach Resort

Henderson Beach Resort, a leading luxury resort known for its exceptional hospitality and exquisite dining experiences, proudly announces the appointment of Tyler Simmons as its new Executive Chef. With a remarkable culinary career spanning over two decades, Chef Simmons brings a wealth of expertise and innovation to the resort’s esteemed culinary team.

Tyler Simmons
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Carlo de Leon appointed Director of Food and Beverage at Town & Country Resort in Mission Valley

Town & Country Resort in Mission Valley, a San Diego icon since 1953, announces the appointment of Carlo de Leon as Director of Food and Beverage. In his role Leon will oversee the 671-room resort’s five signature dining outlets – from the signature destination restaurant, ARLO, to the poolside eatery, Lapper Kitchen + Tap, and vibrant Monkey Bar, serving craft cocktails and wood-fired pizzas.

Carlo de Leon
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John D’Angelo has been appointed General Manager at The Sebastian – Vail

The Sebastian – Vail, a luxury mountainside resort and private residence club in the heart of Vail Village, Colorado, has welcomed John D’Angelo as its new general manager. In his role, D’Angelo is responsible for overseeing day-to-day operations of the property and ensuring it continues delivering a five-star experience to both Owners and guests.

John D’Angelo
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Justin Rodriguez assumes role of new General Manager at Shashi Hotel Mountain View

Shashi Hotel Mountain View, a modern lifestyle hotel located in the heart of Silicon Valley, is pleased to announce the appointment of Justin Rodriguez as General Manager. A native of the Bay Area, Justin has remained an asset to the Shashi Group team since July 2019, where he previously held the role of Director of Food and Beverage, managing all dining outlets of the hospitality group. In this new role, Justin will oversee the property’s day-to-day operations, sales, and marketing and will continue to ensure that Shashi Hotel’s top-notch guest experience prevails. 

Justin Rodriguez
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Hawaii Life appoints new Vice President and Co-Owner

Hawaiʻi Life, the leading residential real estate brokerage in the state of Hawaii, is pleased to announce the appointment of Kahea Zietz to the position of vice president and co-owner. This new role accentuates her specialized expertise in overseeing the firm’s wide-ranging rental services, which include both short-term vacation rentals and long-term residential leasing, in addition to property management.

Kahea Zietz
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The Gwen Hotel appoints Jason Sundberg to Director of Bars & Restaurants

The Gwen (521 N. Rush St., Chicago), a Luxury Collection Hotel, is pleased to announce the promotion of Jason Sundberg. In this new leadership role as Director of Bars & Restaurants, Sundberg will execute the luxury hotel’s mission of delivering unparalleled guest experiences in the food and beverage space, injecting creativity and passion at every turn.   

Jason Sundberg
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