New Neighborhood Guides at all 58 Hyatt House US locations offer experiences recommended by the Martha Stewart American Made program.
First capsule hostel in Europe opening in Antwerp
Antwerp Student Hostel, inspired by Japanese capsule hotels, offers a luxurious private space with a high-end finish in a shared room.
eHotelier focus on hotel technology in October
We’ll take a look at current trends, challenges and new innovations and give you a picture of what you should be offering to ensure you continue to meet your guests’ rising expectations.
Jean-Marc Jalbert new GM at Radisson Blu Warwick
Jalberts experience in hospitality as a general manager and food and beverage director has taken him from France to England, throughout United States, and the Caribbean over the past 30 years.
Wyndham reflags Miami Beach hotel
The reinvented Shelborne Wyndham Grand completes a multi-million dollar restoration to become a new South Beach lifestyle destination.
The industry of relationships
By Oliver Brown: Having the ability to develop and look after all the relationships needed to run a hotel will make a big difference in the success of the business.
Outrigger acquires island atoll property in the Maldives
Following a property renovation, the hotel is expected to open as the Outrigger Konotta Maldives Resort in July 2015.
Three senior leadership appointments at InterContinental Singapore
Joining the team are Thomas Gebler, as Executive Assistant Manager, Food & Beverage, Lim Ee Jin as Director of Marketing Communications and PR and Edwin Tan, as Director of Engineering.
First Hotel Jen debuts in Singapore
Brand new 502-room hotel at Orchardgateway showcases Jen hotel hospitality concept.
New IHG culinary panel bringing signature dishes to AMEA restaurants
Five celebrity chefs have developed a repertoire of unique signature dishes for guests dining in IHGs hotels across the Asia, Middle East and Africa (AMEA) region.
