Phillips most recently served as a member of the spa management team at Marriotts Renaissance Lodge in her native Sonoma, California.
Carlson Rezidor opens the Radisson Blu Hotel, Kayseri in Turkey
The 244 room hotel is the brand’s 10th property in Turkey.
Mike Reich new Director of Group Sales at Westin Hilton Head Island
Prior to joining The Westin Hilton Head Island Resort & Spa, Reich was the regional director of sales and marketing for The Westin Baltimore Washington Airport and Sheraton Baltimore Washington Airport Hotel.
Hotel Jen Hong Kong now open
The Hotel Jen Hong Kong rebrand features 283 spacious rooms and suites looking out over sweeping Victoria Harbour, city and mountain views.
IDeaS launches function space revenue management solution for hotels
The solutions helps hotels evaluate not only group business, but also the function space revenue impact on an entire hotelincluding rooms, food and beverage and more.
Conrad Maldives Rangali Island opens Ufaa by Jereme Leung
The restaurant blends contemporary and classical, as well as Chinese and Maldivian elements in all aspects of its style, from the menu to the presentation and décor of the venue.
Luca De Astis appointed Executive Chef at Four Seasons Hotel Prague
De Astis arrives from Four Seasons Istanbul, where he worked as Executive Sous Chef since 2011. Previously he worked in Michelin starred restaurants in Italy, France and Spain.
Manhattan’s most expensive neighborhoods: hotel price comparison
Lenox Hill is Manhattans most expensive neighborhood based on the cost of lodging there and the least expensive district is the Financial District.
Le Méridien Cyberport launches Hong Kongs first Pure floor
The PURE floor with 20 PURE rooms has been introduced to create an allergy-friendly and healthy alternative to guests.
Hard Rock taps into family market
Roxtars Kid’s program brings music’s universal appeal to multi-generational travelers while connecting with an untapped market of decision makers — the kids.


